When autumn rolls around and that feeling of nostalgia starts to seep in, that cool, crisp air always reminds me of my childhood in Colorado. The whole back-to-school thing which I hated then and yearn for now; the changing colors of the trees that had no impact on me as a kid, then, as an adult living in New England I couldn't be without; the sound of the announcer at the college football stadium nearby as we kids played our own game of football in the churchyard across the street. And the food. The braised meats, and the fall squashes. Pumpkins and candy and cider and everything in those earthy tones of autumn. Well, it's here again, and I've got three Salons to greet it:- Autumn Vegetarian Salon. We've been lovin' the Food on the Dole Vegetarian Salon! As you know, we're not about replacing meat with boring faux-meats. We're celebrating all the gorgeous vegetables available to us as fall gets underway in several different preparations, letting each vegetable and grain be what they are--delicious and nourishing! Come explore all of the bounty from the local farms in this highly market-driven Salon; based on what I find at the market, we'll prepare a full and delicious meal. The Salon is BYOB, so please bring whatever you'd like to drink. Wednesday, 10/12/11, 7:00pm. $50.00.
- Autumn Brunch Salon. The Food on the Dole Brunch Salons have been wildly popular so we're going to keep it rolling. As always, we'll visit old classics, and brave some new terrain in our market-driven menu; a perfect way to welcome Autumn. BYOB as always! Sunday, 10/16/11, 11:0oam. $50.00.
- Welcome Autumn! Salon. We're easing into the Autumn season--and how! Leaves falling and lovely crisp weather to go with roasted apples and braised meats. Hearty vegetables keep coming out of the ground and we're set to welcome Autumn in the Salon tonight! BYOB as always, so bring nice big red wines, or even hearty beer. Saturday, 10/22/11, 7:00pm. $60.00.
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